11.5g SafBrew B-256 (Abbey Yeast)


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Availability: 1 in stock SKU: YEAST B-256 Category:


The ideal solution for Belgium strong ales.

Active dry yeast recommended to ferment a diversity of Belgian type beers such as abbey-style known for its fruitiness and high alcohol content. It ferments very fast and reveals strong fermentation aromas.

Fermentation temperature: Ideally 15-20°C .

Additional information

Weight .001 kg
Dimensions .05 × .05 × .001 m


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